CREAMY STIRRED YOGURT
STRAWBERRY
With BIFI culture
We make this yogurt with milk from the local farms. We carefully test the milk and use only the traditional methods to achieve the typical taste of Hollandia yogurt. The combination of sweet strawberries with creamy yoghurt creates the perfect blend of flavours that never gets old.
GMO-Free
Gluten-Free
Bifidobacterium BB12®
400 g
Best before the date indicated on the lid under (S). Consume immediately after opening. Store at 2–8 °C.
Nutritional information per 100 g of product
Energy
430 kJ / 103 kcal
Fats
2,9 g
of which saturated fatty acids
2,1 g
Carbohydrates
16 g
of which sugars
14 g
Proteins
2,9 g
Salt
0,1 g
PRODUCT COMPOSITION
milk, fruit component 24% (strawberries 50%, sugar, juice of red beet, juice of black carrot, flavor), milk protein, yogurt culture, culture Bifidobacterium and Lactobacillus acidophilus (10⁶/g). Fat content at least 2.5%.