STRAWBERRY

CREAMY STIRRED YOGURT

STRAWBERRY

With BIFI culture

We make this yogurt with milk from the local farms. We carefully test the milk and use only the traditional methods to achieve the typical taste of Hollandia yogurt. The combination of sweet strawberries with creamy yoghurt creates the perfect blend of flavours that never gets old.

  • icon - product-detail.alergens.no-gmo

    GMO-Free

  • icon - product-detail.alergens.no-gluten

    Gluten-Free

  • icon - product-detail.alergens.bifidus-actiregularis

    Bifidobacterium BB12®

  • icon cup - 400 g

    400 g

Best before the date indicated on the lid under (S). Consume immediately after opening. Store at 2–8 °C.

Nutritional information per 100 g of product

Energy

430 kJ / 103 kcal

Fats

2,9 g

of which saturated fatty acids

2,1 g

Carbohydrates

16 g

of which sugars

14 g

Proteins

2,9 g

Salt

0,1 g

PRODUCT COMPOSITION

milk, fruit component 24% (strawberries 50%, sugar, juice of red beet, juice of black carrot, flavor), milk protein, yogurt culture, culture Bifidobacterium and Lactobacillus acidophilus (10⁶/g). Fat content at least 2.5%.

Other flavors