CREAMY STIRRED YOGURT
STRAWBERRY
With BIFI culture
Milk from the local farms matures in tank, using only traditional methods. After maturing we add strawberry flavour with high real fruit component and fill it into buckets.
GMO-Free
Gluten-Free
Bifidobacterium BB12®
3 kg
Best before the date indicated on the lid under (S). Consume immediately after opening. Store at 2–8 °C.
Nutritional information per 100 g of product
Energy
413 kJ / 98 kcal
Fats
3,2 g
of which saturated fatty acids
1,5 g
Carbohydrates
14 g
of which sugars
13 g
Proteins
3,2 g
Salt
0,09 g
PRODUCT COMPOSITION
milk, fruit component 18% (sugar, strawberries 38%, flavor, juice of black carrot and red beet), milk protein, yogurt culture, culture Bifidobacterium and Lactobacillus acidophilus (10⁶/g). Fat content at least 3.0%.