CHOCOLATE

BIO ORGANIC FARMHOUSE YOGURT

CHOCOLATE

With BIFI culture

Yogurt made with organic milk of the highest quality from our own cows, with beneficial bacteria Bifidobacterium and Lactobacillus acidophilus. The elegant bitter accent of the pure organic chocolate softens the acidity of the yogurt, providing for a taste experience that no fruit could ever match. The perfect flavour for every gourmet and lover of chocolate.

  • icon - product-detail.alergens.no-gmo

    GMO-Free

  • icon - product-detail.alergens.no-gluten

    Gluten-Free

  • icon - product-detail.alergens.bifidus-actiregularis

    Bifidobacterium BB12®

  • icon cup - 180 g

    180 g

Best before the date indicated on the lid under (S).Consume immediately after opening. Store at 2–8 °C.

Nutritional information per 100 g of product

Energy

403 kJ / 98 kcal

Fats

3,5 g

of which saturated fatty acids

2,5 g

Carbohydrates

13 g

of which sugars

12 g

Proteins

3,4 g

Salt

0,10 g

PRODUCT COMPOSITION

milk*, chocolate component 20%* [sugar*, chocolate 5%* (sugar*, cocoa mass*, cocoa butter*), cocoa powder*, full-fat milk* powder, native starch*, thickeners: locust bean gum*, lemon juice*], milk protein*, yogurt culture, culture Bifidobacterium and Lactobacillus acidophilus (10⁶/g). *BIO ingredient.

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